Strawberry Dipper (Dipping Sauce) - cooking recipe

Ingredients

1/2 cup sugar-free strawberry jam
3 ounces low-fat cream cheese
1/2 cup plain low-fat yogurt
1 tablespoon onion soup mix

Preparation

In a small saucepan over low heat melt the preserves.
Add cream cheese; stir until smooth.
Remove from heat; stir in low-fat yogurt and onion soup mix.
Refrigerate for 30 minutes or up to 3 days.
Serve slightly chilled.