Cherry Banana Pie - cooking recipe

Ingredients
    2 bananas, sliced
    1 graham cracker pie crust
    1 (22 ounce) can cherry pie filling
    1 cup heavy cream
    2 1/2 tablespoons sugar
    1/3 cup chopped nuts
Preparation
    Place banana slices in bottom of pie crust.
    Cover with cherry pie filling.
    Whip cream, then add sugar.
    Spread over cherry filling.
    Sprinkle with nuts.
    Refrigerate.

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