Easy Coconut Pie - cooking recipe

Ingredients

3 eggs
1 pinch salt
1 teaspoon vanilla
1 cup sugar
1 cup coconut
1 tablespoon margarine
1/4 cup buttermilk
1 9 inch shallow unbaked pie shell
1 tablespoon flour (optional)

Preparation

Mix all ingredients well.
Pour into pie shell.
Bake@ 350 degrees F for 50 minutes or until golden brown and set.
I use the flour to assure that the pie sets good, but it is not required.