Ghirardelli Macadamia White Chocolate Chip Cookies - cooking recipe

Ingredients
    1/2 cup butter
    1/8 cup sugar
    1/2 cup brown sugar, packed
    1 egg
    1/8 teaspoon vanilla extract
    1 1/2 cups flour
    1/4 teaspoon baking soda
    1/2 teaspoon salt
    1 cup chocolate chips
    1/8 cup macadamia nuts
Preparation
    Preheat the oven to 350. Cream the butter ans sugarsuntil fluffy. Add egg and vanilla. Add flour, baking soda, and salt, mix well. Stir in chips and nuts. Drop cookies onto an ungreased cookie sheet by teaspoonfulls. Bake 10-12 minutes.

Leave a comment