Acorn Pancakes - cooking recipe

Ingredients

1/2 cup white flour
1 cup acorn meal
2 1/2 teaspoons baking powder
3/4 teaspoon salt
1 egg, beaten
1 1/4 cups milk
3 tablespoons oil

Preparation

Mix dry ingredient.
Separately mix liquid ingredients.
Pour just enough liquid into the flour mix to make a good batter. - DO NOT OVER-MIX!
Spoon the batter into a greased frying pan.
Fry till golden, flipping once.
Top your pancakes with your favorite syrup and serve hot!