Easy And Savory Boiled Potatoes - cooking recipe

Ingredients

3 medium sized potatoes
1 1/4 cups chicken broth
olive oil (optional)

Preparation

Peel potatoes and cube into large chunks.
Pour chicken broth over potatoes. If not completely covered, then add water until all potatoes are submerged.
Boil on medium heat until tender, about 30-40 minutes.
If you need to speed up the process, can boil covered for the last 10 minutes.
Drain.
Return potatoes to pot with flame off and let sit for a minute or two so any remaining water on potatoes can evaporate.
Can enjoy as is, or pour olive oil over potatoes to make more moist.
Enjoy!