Easy Spiced Salmon - cooking recipe

Ingredients
    1 teaspoon brown sugar
    2 teaspoons curry powder
    1/4 teaspoon salt
    4 salmon fillets (1/4 pound each)
Preparation
    Sprinkle salmon fillets with curry powder, salt and sugar.
    Spray a skillet with Pam and set over medium high heat.
    Add fish to pan and cook until done, about 5-10 minutes per side, depending on the thickness of the fish.

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