Easy Spiced Salmon - cooking recipe
Ingredients
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1 teaspoon brown sugar
2 teaspoons curry powder
1/4 teaspoon salt
4 salmon fillets (1/4 pound each)
Preparation
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Sprinkle salmon fillets with curry powder, salt and sugar.
Spray a skillet with Pam and set over medium high heat.
Add fish to pan and cook until done, about 5-10 minutes per side, depending on the thickness of the fish.
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