Coco Wheats - cooking recipe

Ingredients
    3/4 cup milk
    3 tablespoons cream of wheat
    3 teaspoons sugar
    1 1/2 teaspoons cocoa
    1 dash salt
Preparation
    Put all ingredients in a LARGE microwave safe bowl. (It has a tendency to boil over, hence the large bowl).
    Whisk well.
    Microwave at high power for one minute.
    Whisk well and microwave for another 30 seconds.
    Whisk well and continue with 30 second increments until desired consistency.
    You might add a splash more milk to cool or thin it out.
    Enjoy!

Leave a comment