Baked French Toast - cooking recipe

Ingredients

1/2 cup butter
1 cup brown sugar
1 teaspoon cinnamon
5 eggs
1 1/2 cups milk
6 slices bread (any type but I use Texas Toast)

Preparation

Beat eggs and milk together and set aside.
Melt butter and spread evenly around a 9x13 pan.
Sprinkle brown sugar& cinnamon evenly in bottom of pan.
Next, stack 2 layers of bread in pan (I only use one layer if using Texas toast).
Pour egg & milk mixture over the layered bread. (Can use less of this mixture if you'd like).
Bake uncovered for 45 minutes at 350 degrees.
NOTE: Can be made the night before and baked the next morning.