Pink Party Squares - cooking recipe

Ingredients

Layer 1
1/2 cup butter
1 cup brown sugar
1 egg
2 cups graham cracker crumbs
Layer 2
1 (14 ounce) can sweetened condensed milk
8 ounces sweetened flaked coconut
Icing
1/4 cup butter
2 cups icing sugar
1 tablespoon milk
red food coloring

Preparation

Layer 1:.
In a double boiler (or a metal bowl over a pot of boiling water, as I do) add; 1/2 cup butter, 1 cup brown sugar and 1 egg (well beaten). Stir constantly until smooth and shiny. Remove from heat and add 2 cups graham crumbs. Pack into 9x9 pan.
Layer 2:.
Stir together 3/4 of a can of sweetened condensed milk and 8 ounces coconut. Spread on graham layer.
Icing:.
Combine 1/4 cup butter with 2 cups icing sugar and 1 tbsp milk. Add a few drops of red food coloring, until a nice pink shade is reached, and stir until smooth. Spread on top of coconut layer.
Refrigerate at least 3 hours.