Easy Baked Custard - cooking recipe

Ingredients

1 cup sugar
1/2 cup all-purpose flour
1 teaspoon vanilla extract
1/4 teaspoon salt
2 cups milk
4 eggs
1/2 cup margarine, melted

Preparation

Preheat oven 350 F.
combine all ingredients In a blender.
Blend until smooth.
Pour into a buttered 9-in. deep-dish pie or cake pan .
Bake at for 50 minutes or until a knife inserted near the center comes out clean.
Cool on a wire rack until room temperature
Refrigerate until serving.