Lavender, Chamomile And Jasmine Tea - cooking recipe

Ingredients

4 tablespoons fine black loose tea (like a Darjeeling)
1 tablespoon lavender buds
1 tablespoon chamomile flowers
1 tablespoon jasmine fresh edible flower

Preparation

Blend together the loose black tea, lavender buds, chamomile flowers, and jasmine flowers.
Store in a tin container. Makes a nice gift!
Use 1 teaspoon of tea per 6-8 oz. of boiling water.