Strawberries And Sicilian Cream - cooking recipe

Ingredients

1 cup ricotta cheese or 1 cup cottage cheese
1/2 cup orange marmalade
1 ounce semisweet chocolate, coarsely grated
1 tablespoon orange liqueur or 1 tablespoon orange juice
2 cups strawberries, hulled

Preparation

In a blender or food processor fitted with steel blade, process ricotta until smooth.
Add marmalade and process just until mixed.
Transfer to a bowl.
Stir in chocolate and liquer.
Cover and refrigerate until chilled.
Divide strawberries between 4 goblets or dessert dishes.
Top each serving with ricotta-chocolate mixture.