Strawberry Soup - cooking recipe

Ingredients

1 pint strawberry, washed and hulled
1/2 cup white wine
1 teaspoon grated lemon peel
1/2 cup sugar
2 tablespoons lemon juice

Preparation

In a covered blender container or Cuisinart, place all the ingredients and blend until smooth.
Cover and refrigerate until well chilled.
At serving time pour into dessert dishes.