Ingredients
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1 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 tablespoons sugar
1 1/4 cups buttermilk
1/2 cup whole milk
1 large egg
2 tablespoons butter, melted
Snickers candy bars or Milky Way bar, popables (however many you'd like)
Preparation
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Sift together the flour, baking powder, baking soda, salt, and sugar in a large bowl.
Measure the buttermilk and whole milk in a large measuring cup; add the egg and beat slightly with a fork just to break up the yolk.
Stir in the melted butter.
Pour the buttermilk mixture into the flour mixture and stir just until incorporated; don't worry if there are some small lumps.
Stir in the Popables; let the batter rest for 10-15 minutes.
Grease a griddle or frying pan; heat over medium-high heat for about 2 minutes.
Reduce heat to medium.
For each pancake, ladle about 1/4 cup of the batter into the pan and cook until tiny bubbles form at the surface and the bottoms are golden, about 2-3 minutes.
Flip pancakes over and brown the other side, about another 1-2 minutes.
Serve immediately with powdered sugar and maple or chocolate syrup.
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