Sarah'S Prize Winning Meatloaf - cooking recipe

Ingredients

1 1/2 lbs ground beef
3/4 cup oats (uncooked)
1/4 cup chopped onion
1/4 teaspoon pepper
1 cup tomato juice
1 egg, beaten
1 1/2 teaspoons salt

Preparation

Combine all indgredients and mix well.
Press firmly into ungreased loaf pan.
Bake in preheated oven (350 degrees) about 1 hour.
Let stand 5 minutes before slicing.
Makes 8 servings.
Note: I like to put Piquant Sauce on top before baking.
Piquant Sauce: 3 Tbsp.
brown sugar,1/4 c catsup, 1/4 tsp.
nutmeg 1 tsp.
dry mustard mix all together and spread over meatloaf before baking.