Makeover Fancy Bean Casserole - cooking recipe
Ingredients
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3 cups frozen French style green beans, thawed
1 (8 ounce) can cream of chicken soup, undiluted
1 1/2 cups frozen corn, thawed
1 (8 ounce) can slided water chestnuts
1 medium onion, chopped
1/2 cup sour cream
1/4 cup cubed Velveeta cheese
5 teaspoons butter
1/3 cup crushed butter flavored cracker
Preparation
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In a large bowl, combine the first 7 ingredients. Tranfer to an 11x7-in. baking dish coated with cooking spray. In small skillet , melt butter. add cracker crumbs; cook and stir until lightly browned. Sprinkle over the top. Bake, uncovered, at 350 for 35-40 minutes or until heated through and topping is golden brown.
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