Iced Coffee With Ice Coffee Cubes - cooking recipe

Ingredients

64 ounces fresh brewed coffee (or however much your coffee pot makes, your favorite, flavored is good too)
64 ounces fresh brewed coffee (or however much your coffee pot makes, same kind as you made the first time)
sugar (optional) or Splenda sugar substitute (optional)
cream (optional)

Preparation

Brew regular strength coffee and freeze it in ice cube trays.
Fill tall glasses with the coffee cubes and pour regular strength coffee over them.
Add sugar or cream if desired.