Western Burgers - cooking recipe

Ingredients

1 lb bacon, cooked and towel dryed
2 lbs ground beef
8 slices American cheese
8 hamburger buns
1 large onion, sauteed
1/4 cup sauteed mushroom
chili sauce (for topping)
4 lettuce leaves
4 tomatoes, slices
4 pickles, slices
1/4 teaspoon salt
1/4 teaspoon pepper

Preparation

Fry bacon and drain drippings from pan.
Mix ground beef, salt, and pepper and form 8 patties.
Cook on grill, or in a skillet until almost done.
Add cheese slice to top of meat.
Melt cheese and put on toasted buns.
Add mushrooms, lettuce. tomato,pickle and chili sauce.