Aussie All-In-One Brekkie - cooking recipe

Ingredients

6 sausages
6 large portabella mushrooms, trimmed
2 tablespoons extra virgin olive oil
6 slices bacon
6 fresh tomatoes, halved lengthways
6 eggs
toast, buttered, to serve

Preparation

Preheat oven to 200\u00b0C.
Arrange the sausages and mushrooms in a large roasting pan. Drizzle over oil and season with salt and pepper.
Bake in oven, turning once, for 10 minutes. Add the bacon and tomato and bake for a further 10 minutes or until mushrooms and tomato are soft.
Arrange the mixture in the pan to create 6 spaces. Crack 1 egg into each space.
Bake for 4-5 minutes or until the eggs are cooked to your liking.
Serve immediately with buttered toast, if desired.