Fiesta Bread - cooking recipe

Ingredients

2 cups Bisquick
2/3 cup milk
4 1/2 teaspoons taco seasoning mix
2 tablespoons butter, melted

Preparation

In a bowl , combine the biscuit mix, milk and seasoning mix; mix well.
Pat into a greased 8x8 inch square pan; drizzle with butter.
Bake at 425 degrees for 15-17 min or until a toothpick inserted into the center comes out clean.
Variation: use chili seasoning mix, or Italian or Ranch salad dressing mix.