Easy Roast Pork Loin - cooking recipe

Ingredients

3 1/2 lbs center cut pork loin
2 tablespoons honey
1 tablespoon soy sauce
1 tablespoon red wine vinegar
1 teaspoon dry mustard
1 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon fresh cracked pepper

Preparation

Preheat over to 325.
Line baking pan with heavy duty aluminum foil.
Mix together, in bowl, Honey, Soy Sauce, Red Wine Vinegar, Dry Mustard, Salt, Garlic Powder and Cracked Pepper.
Place Pork loin on aluminum foil and brush on the sauce (don't use all, as you will be basting the pork every 1/2 hour.
Cover with Foil and place in oven.
Baste with Sauce every half hour.
Remove foil last hour.
Bake 2-1/2 hours.