Ninfa'S Avocado Hot Sauce - cooking recipe
Ingredients
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1 ripe avocado (soft to the touch)
1/4 cup sour cream
1/4 cup milk
1 teaspoon onion, minced
1 garlic clove, mashed to a pulp with 1/4 t. salt
1 tablespoon fresh cilantro, minced
1/2 teaspoon hot pepper sauce
2 -3 tablespoons lemon juice
Preparation
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Peel avocado and mash to a smooth pulp.
Add remaining ingredients and blend with a whisk.
Let stand for at least an hour before serving to develop flavor.
Serve with tortilla chips and enjoy!
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