Pineapple Daiquiri - cooking recipe

Ingredients

2 ounces light rum
1/2 ounce triple sec
1 ounce lime juice
1/2 ounce pineapple juice
1/2 teaspoon sugar
1/3 cup pineapple chunk, frozen or chilled
1 cup crushed ice

Preparation

Mix ingredients in blender until smooth.
Pour into glass and serve.