Tasty Sesame Chicken - cooking recipe

Ingredients

3 boneless chicken breasts, cut into 1-inch cubes
peanut oil, for frying
sesame seeds
Marinade
3 drops sesame oil
2 tablespoons soy sauce
1 tablespoon cooking wine
2 tablespoons water
1 teaspoon vegetable oil
2 tablespoons flour
2 tablespoons cornstarch
1/4 teaspoon baking powder
1/4 teaspoon baking soda
Sauce
1/2 cup water
1 cup chicken broth
1/8 cup vinegar
1/4 cup cornstarch
1 cup sugar
2 tablespoons soy sauce
1/2 tablespoon sesame oil
1 teaspoon chili paste or 1 teaspoon hot sauce
1 garlic clove, minced

Preparation

Mix marinade ingredients in medium bowl.
Add chicken cubes and marinate at least 20 minutes.
Meanwhile, mix sauce ingredients in medium saucepan.
Bring to a boil, stirring continuously. Reduce heat to low while cooking chicken.
Heat peanut oil for frying.
Add marinated chicken pieces, a few at a time, to the hot oil.
Cook until golden brown. Drain on paper towels.
Bring sauce back to boil.
Place chicken in serving bowl and pour sauce over. Sprinkle with sesame seeds.