Salad Topping - cooking recipe

Ingredients

2 cups old fashioned oats
1/2 cup butter, melted
1/3 cup parmesan cheese, grated
1/3 cup wheat germ
1 teaspoon dried oregano
1/2 teaspoon dried thyme
1/4 teaspoon seasoning salt

Preparation

Mix all ingredients and spread on a baking sheet, at least 15\".
Bake at 350 degrees for 15-18 minutes or until lightly browned.
Cool in pan.
Store in an airtight container and refrigerate.
It will keep about 3 months.
Use with salads, soups or casseroles.