Hot Ranch Sausage Dip - cooking recipe

Ingredients

1 (1 lb) package hot breakfast sausage
2 (1 ounce) packages dry ranch dressing mix
1 (8 ounce) can Rotel Tomatoes, standard size can
2 (8 ounce) packages cream cheese

Preparation

Brown sausage with 1 pkg of ranch mix. Drain if needed.
Add cream cheese, rotel, and second pkg of ranch mix. Heat and stir until combined.
Serve warm with chips. I usually put it in a crock pot to keep it warm.
Cooking time and servings are estimated.