Lime & Ginger Chutney - cooking recipe

Ingredients

1 teaspoon fresh ginger, finely chopped
1 small jalapeno, seeded and finely chopped
1 medium papaya, peeled and diced into 1/2 inch cubes
1 medium mango, peeled and diced into 1/2 inch cubes
1 small grapefruit, peeled and segmented
1 small red onion, finely chopped
1 tablespoon cilantro, finely chopped
1/4 cup fresh lime juice
salt and pepper

Preparation

combine all ingredients for the chutney.
Cover with plastic wrap & place in the refrigerator for at least one hour, to allow all the flavors to blend.