Country Bread - cooking recipe

Ingredients

1 1/3 cups water
1 tablespoon olive oil
1 tablespoon honey
1/2 teaspoon salt
1 teaspoon sugar
1 1/2 cups white bread flour
1 1/2 cups whole wheat flour
1 tablespoon vital gluten
2 teaspoons yeast

Preparation

Add liquids to the bread machine.
Mix together flour,salt,sugar,Vital Gluten. Add the yeast on top.
Bake in bread machine for 3 hours.
Lately,I have been using the Dough cycle. Remove from the machine.
Knead, cut dough in 1/2.
Form into 2 loaves.
Let rise 1 hour and.
Bake in a preheated oven 375*for 30 minutes.