Super Light Buttermilk Pancakes - cooking recipe

Ingredients

2 eggs
2 cups buttermilk
3 tablespoons vegetable oil
2 cups flour
2 teaspoons sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt

Preparation

Beat eggs thoroughly, then add buttermilk and oil and mix.
Add sifted dry ingredients and stir until mixed.
Cook on greased griddle over medium hot burner.