Weight Watchers "Caramel Apple Fluff" - cooking recipe

Ingredients

1 ounce sugar-free fat-free butterscotch pudding (small box)
8 ounces crushed pineapple (undrained)
4 apples, chopped
12 ounces fat-free cool whip

Preparation

Mix dry pudding and pineapple.
Add apples and cool whip.
Refrigerate for about 2 hours before serving.