Thanksgiving Latte - cooking recipe

Ingredients

1 ounce apple syrup
1/2 ounce cinnamon syrup
2 teaspoons honey
1 fluid ounce espresso
steamed milk
whipped cream
ground cinnamon, for garnish
cinnamon stick, for garnish

Preparation

In an 8-ounce cup, combine syrups, honey and espresso.
Fill cup with steamed milk and top with whipped cream.
Sprinkle with cinnamon and garnish with cinnamon stick.
Serve immediately.