Heavenly Whole Wheat Potato Bread (Bread Machine) - cooking recipe

Ingredients
    1 1/8 cups warm water (90 degrees)
    4 tablespoons butter or 4 tablespoons margarine, softened and cut into pieces
    2 cups whole wheat flour
    1 cup bread flour
    1 1/2 teaspoons salt
    3 tablespoons granulated sugar
    1/4 cup dry instant potato flakes
    1 1/2 teaspoons active dry yeast
Preparation
    Place all ingredients into the bread machine in the order listed or as suggested by the manufacturer.
    Set the bread machine on the following settings: \"basic\" bread; \"light\" crust;
    \"1-1/2 pound\" loaf size.
    NOTE: This bread can be made with the \"delay\" timer setting.

Leave a comment