Angel Hair Pasta With Spinach, Tomatoes And Onion - cooking recipe

Ingredients
    1 (8 ounce) package angel hair pasta (Ronzoni Whole Wheat Pasta)
    1/4 cup extra virgin olive oil
    2 garlic cloves, minced
    salt and pepper, to taste
    1 medium yellow onion, chopped
    1 (8 ounce) can tomatoes, chopped (no salt added)
    1 (16 ounce) package fresh spinach, torn
Preparation
    Cook pasta per pkg; while it cooks, heat oil in a skillet and saute the onion and garlic over medium heat for 2 minute.
    Add tomatoes to the onion/garlic mixture, along with salt and pepper to taste and cook 3 min more, stirring; then add spinach and toss until wilted.
    Drain pasta and place in a large pasta bowl; add the skillet mixture to the pasta and toss to coat.
    Sprinkle with parmesan and serve.

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