Angel Hair Pasta With Spinach, Tomatoes And Onion - cooking recipe
Ingredients
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1 (8 ounce) package angel hair pasta (Ronzoni Whole Wheat Pasta)
1/4 cup extra virgin olive oil
2 garlic cloves, minced
salt and pepper, to taste
1 medium yellow onion, chopped
1 (8 ounce) can tomatoes, chopped (no salt added)
1 (16 ounce) package fresh spinach, torn
Preparation
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Cook pasta per pkg; while it cooks, heat oil in a skillet and saute the onion and garlic over medium heat for 2 minute.
Add tomatoes to the onion/garlic mixture, along with salt and pepper to taste and cook 3 min more, stirring; then add spinach and toss until wilted.
Drain pasta and place in a large pasta bowl; add the skillet mixture to the pasta and toss to coat.
Sprinkle with parmesan and serve.
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