Betty Crocker Chicken Salad Filling - cooking recipe

Ingredients

1 cup cooked chicken, chopped
1/2 cup celery, chopped
1 1/2 teaspoons lemon juice
1/4 teaspoon salt
1/8 teaspoon pepper
1/4 cup mayonnaise
1 hard-cooked egg, chopped

Preparation

Stir together all ingredients until well mixed.
Variation - Chicken-Ham Salad Filling - Add 1 cup chopped cooked ham and increase mayo to 1/2 cup.