Poinsettia Party Punch - cooking recipe

Ingredients
    750 ml champagne, chilled
    3 cups cranberry-apple juice, chilled
    1/4 cup frozen white grape juice concentrate, thawed
    1/4 cup orange liqueur
    fresh cranberries (for garnish)
Preparation
    Stir together all ingredients in a 2 quart pitcher.
    Put on tray with Champagne flutes. Garnish tray, punch, or flutes with cranberries as you see fit. It'll look great, I promise!

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