Honey Nut & Oat Bar Cookies - cooking recipe

Ingredients
    1/2 cup butter
    1 egg
    2 tablespoons milk
    1 cup brown sugar, packed
    1 teaspoon vanilla
    1 cup flour
    1/2 teaspoon baking powder
    1/2 teaspoon baking soda
    14 teaspoons salt
    1 3/4 cups honey-nut flavor toasted oat cereal, crushed to 3/4 cup
    1/2 cup walnuts, chopped & divided
Preparation
    Heat oven to 350 degrees.
    Grease a 13x9 inch baking pan.
    In large bowl, cream butter and brown sugar; beat in egg, milk & vanilla.
    Stir together flour, baking powder, soda, salt, cereal crumbs, and 1/4 cup walnuts.
    Add to creamed mixture, and mix just till blended. (Batter will be stiff).
    Spread evenly in pan.
    Sprinkle top with remaining 1/4 cup walnuts.
    Bake 15 to 20 minutes, or till toothpick tests clean, and top is lightly browned.
    Cool. Cut into bars.

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