Cream Puff Cocktail - cooking recipe

Ingredients

2 ounces light rum
1 ounce light cream (half and half)
1/2 teaspoon superfine sugar (or simple syrup)
club soda

Preparation

In shaker fill with ice, blend rum, cream and sugar; shake to blend.
Strain into highball glass with two ice cubes.
Fill glass with Club Soda; stir.