Ingredients
-
1 cup brown sugar
1/2 cup white sugar
1/2 cup butter, soft
1/2 cup shortening
1 teaspoon vanilla
1 egg
2 1/4 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
2/3 cup white chocolate chips
1/3 cup macadamia nuts, chopped
Preparation
-
Beat sugars, butter, shortening, vanilla and egg in a large bowl till fluffy.
In a separate bowl, stir together flour, soda and salt.
Add to butter mixture.
Stir in chocolate and nuts.
Drop by rounded tablespoons onto an ungreased cookie sheet.
Bake for 10 - 12 minutes or until light brown at 350\u00b0.
Cool 1 - 2 minutes before removing from the sheet.
Leave a comment