Brown Raisin Cake (Dutch Quick Bread) - cooking recipe

Ingredients

1 cup sugar
1 cup coffee or 1 cup water
1 cup raisins
3 tablespoons butter or 3 tablespoons margarine
1 cup flour
1 cup whole wheat flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon clove
1/4 teaspoon nutmeg

Preparation

Blend ingredients well.
Pour into loaf pan sprayed with cooking spray.
Bake at 350\u00b0 for 1 hour.