Devil'S Food Chocolate Cake Mix Cookies - cooking recipe

Ingredients

16 1/2 ounces devil's food cake mix (or other chocolate cake mix)
1 1/2 tablespoons flour
1/2 cup butter, softened
2 eggs
2 teaspoons vanilla
candy sprinkles

Preparation

Preheat oven to 350.
Add all ingredients to bowl (except sprinkles) and mix well to combine.
If the dough is too sticky, you may want to refrigerate for 30 minutes.
Put sprinkles in bowl or plate.
Roll dough into tablespoon-sized balls and roll in sprinkles.
Bake on ungreased cookie sheet for 10 minutes.
Cool for 10 minutes before eating.