Cuban Mojitos - cooking recipe

Ingredients

1 teaspoon superfine sugar or 1 teaspoon simple syrup
2 sprigs of fresh mint
6 tablespoons lime juice
2 ounces light rum

Preparation

Place sugar and mint in a tall glass and using a muddler or back of a spoon mash mint leaves into the sugar.
Add rum, lime juice and finish with a splash of club soda. Add ice and serve.