Marinated Mushrooms - cooking recipe

Ingredients

16 ounces white mushrooms
3 tablespoons lemon juice
1 1/2 tablespoons olive oil
fresh ground black pepper

Preparation

Clean the mushrooms and place in large bowl, plastic container or ziplock bag.
Mix lemon juice, olive oil and pepper and pour over mushrooms.
Let marinate for 30 min - 3 hours; make sure to turn the mushrooms in the marinade once in awhile.
Heat pan at medium heat and cook the mushrooms in their marinade. Keep stiring/turning until cooked through but not mushy; approx 15-20 min.