Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 cup vegetable oil
1 cup white sugar
1 cup brown sugar
2 cups grated zucchini (skin on)
2 cups flour
1/2 teaspoon salt
1/4 teaspoon baking powder
2 teaspoons baking soda
1 tablespoon cinnamon
1 tablespoon vanilla
1 cup chopped walnuts

Preparation

In a large bowl, combine all ingredients and mix with electric mixer until well blended.
Can be put into 2 loaf pans or 1 Bundt pan.
Bake at 325 degrees for 1 hour for the loaf pans and 1 hour 25 minute.
for the Bundt pan.