Robin Miller'S Thai Salad - cooking recipe

Ingredients

2 chicken breast halves
6 cups romaine lettuce
1 cup cucumber, chopped
1 cup roma tomato, chopped
6 green onions, chopped
1/4 cup peanuts
1 cup chinese noodles
2 tablespoons peanut butter
1 tablespoon soy sauce
2 teaspoons sesame oil
2 tablespoons lime juice
1 cup chicken broth

Preparation

Roast the 2 chicken breasts halves until cooked and shred. Toss with romaine lettuce.
Add all the vegetables; cucumber, tomatos, green onions, and peanuts.
For the dressing, combine the following ingredients in a small bowl; peanut butter, soy sauce, sesame oil, lime juice, and chicken broth. Mix well.
Pour dressing over chicken, lettuce, and veggies and top with chinese noodles. Serve immediately!