Chocolate Seduction Pie - cooking recipe

Ingredients

1 pillsbury pie crust
8 ounces sweet butter (I use store bought honey butter)
5 ounces unsweetened chocolate
1/2 cup half-and-half cream
1/4 cup sugar
4 eggs
1 egg yolk
1/2 tablespoon vanilla

Preparation

Turn oven on 350\u00b0F.
Parbake the pie crust for 10 minutes.
Melt the butter and chocolate together in microwave, no more than 50 seconds at a time and stir until no chunks are left, its smooth.
whisk in sugar and half & half until the sugar is almost dissolved.
Whisk in the eggs, yolk, and vanilla.
Pour into the pie shell and place in the oven.
Bake the pie for 10-15 minutes and rotate, bake another 10-15 minutes. When pie is puffed, crusted over and set in the middle remove from the oven and cool to room temperature.
Top with a raspberry sauce and creme fraiche if you like.