Poi Doughnuts - cooking recipe

Ingredients

3 cups flour
1 1/2 cups sugar
3 teaspoons baking powder
3 large eggs, plus water to equal 1 1/3 cups of liquid
1 (20 ounce) bag poi

Preparation

Beat eggs and water, then add poi and mix well.
Add poi mixture into dry ingredients.
Heat 3\" of oil in a pot at 300 degrees (medium heat on a gas stove).
Drop golf ball sized portions of dough into the oil, leaving enough room for them to expand.
fry until golden brown. Test with a bbq stick to see if it's done.