Margo'S Can'T Eat One Piece Cherry Pie - cooking recipe

Ingredients
    4 cups sliced halved fresh cherries (sweet cherry, like Bing)
    1/2 cup sugar
    1/4 cup all-purpose flour
    1/4 teaspoon salt
    1/4 teaspoon ground cinnamon
    1 tablespoon lemon juice or 1 tablespoon vinegar
    1 unbaked 9-inch deep dish pie pastry
    Topping
    1/2 cup sugar
    1/2 cup all-purpose flour
    1/4 teaspoon ground cinnamon
    1/4 teaspoon ground nutmeg
    3 tablespoons cold butter or 3 tablespoons margarine
Preparation
    In a bowl, combine the first 6 ingredients; pour into pasty shell.
    For topping, combine sugar, flour, cinnamon and nutmeg in a small bowl; cut in butter until mixture resembles coarse crumbs. Sprinkle over filling.
    Bake at 375F for 50-60 min or until bubby and golden brown. Cover the edges of the crust during the last 20 minutes to prevent over browning.
    Cool on a wire rack.
    ** Can be made with Plums as well.

Leave a comment