No-Sugar-Added Cinnamon Apple Syrup - cooking recipe

Ingredients
    2 tablespoons cornstarch
    1/2 teaspoon ground cinnamon
    1/8 teaspoon salt
    1 cup water
    3/4 cup unsweetened apple juice concentrate
    1/2 teaspoon vanilla extract
Preparation
    In a small saucepan, combine the cornstarch, cinnamon and salt. Gradually stir in water and apple juice concentrate until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened.
    Remove from the heat; stir in vanilla. Serve warm. Refrigerate leftovers.

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