My Gramma'S Graham Bread - cooking recipe

Ingredients

1 cup brown sugar or 1 cup white sugar
2 1/2 cups buttermilk
2 cups graham flour
2 cups white flour
2 teaspoons baking soda
1 cup raisins, I use more
3/4 cup molasses
1/2 teaspoon salt
nuts, chopped fine (optional)

Preparation

Mix altogether and let stand 1 hour.
Pour batter into 2 9x5 inch loaf pans.
Bake for 1 hour at 350 degrees.